MEETRICE NOODLE蒙自源过桥米线
Rice noodle bowl

MEETRICE Master Menu

Hot soup, fresh rice noodles and market-ready modules.热汤、米线、市场化模块。

The overseas menu keeps the MEETRICE signature bowl at the center, then adds rice bowls, snacks and regional options for local demand.海外菜单以蒙自源招牌米线为中心，再按当地需求配置米饭、小吃与区域模块。

Freshly Simmered Original Soup现熬原汤 Crossing-the-Bridge Ritual过桥仪式感 Free Refill Store Rule堂食续添卖点

Menu Logic

The bowl stays focused. The market modules stay flexible.招牌碗保持聚焦，市场模块保持弹性。

The core product memory is simple: hot original soup, rice noodles, proteins, vegetables and condiments. Operators can teach it quickly and keep the kitchen workflow standardized.核心产品记忆很简单：热汤、米线、肉类、蔬菜和调味。既方便新客理解，也利于门店标准化出品。

1

Hot Original Soup热原汤

The flavor anchor and brand memory.作为口味锚点和品牌记忆。

2

Rice Noodles米线

The category signal across every market.跨市场都能识别的品类符号。

3

Toppings and Sides浇头与小吃

The lever for localization and basket size.承担本地化和提高客单的作用。

Ingredients for rice noodles
Soup · Rice noodles · Toppings

Master Menu

A compact overseas menu built from proven global items.用已验证菜品搭建海外标准菜单。

Core items should be available in every qualified store; regional modules are added only when the market, kitchen size and supply route support them.核心品项适合合格门店统一保留；区域模块只在市场、厨房面积与供应路径支持时加装。

No fixed overseas pricing is published before local food cost, labor and rent are confirmed.本页不提前发布固定海外价格，需按当地食材、人工和租金确认。
Signature

Crossing-the-Bridge Rice Noodles招牌过桥米线

  • CoreTraditional Beef Slices传统过桥米线Baseline bowl for first-time guests.给新客建立基础认知。
  • HeroBeef Slices with Tomato Soup番茄肥牛过桥米线High-recognition flavor across markets.跨市场接受度高的头牌口味。
  • CoreSignature Chicken Original Soup原汤一品土鸡米线Soup-forward brand item.突出原汤心智的品牌款。
  • CoreDai-style Sour Soup傣味酸汤米线Yunnan regional taste signal.保留云南地域口味识别。
  • CoreThree-Delicacy三鲜米线Mild mainstream option.更大众的温和选择。
  • CoreLao Kunming Small-Pot老昆明小锅米线Classic Yunnan menu memory.云南经典菜单记忆。
Specialty

Rice Noodle Extensions特色米线延展

  • CoreFish Fillet with Pickled Mustard酸菜鱼片米线Strong overseas Chinese-dining fit.适配海外中餐酸菜鱼需求。
  • CoreGolden Soup Beef and Pickled Mustard金汤酸菜肥牛米线Beef-led comfort flavor.以肥牛承接大众口味。
  • OptionBraised Beef Brisket红烧牛腩米线Works well in beef-friendly markets.适合牛肉接受度高的市场。
  • OptionMixed Mushroom and Pork云南菌香米线Yunnan-specific flavor story.强化云南食材故事。
  • OptionTom Yum / Korean / Guizhou Sour冬阴功 / 韩式 / 贵州酸汤Only for markets with clear taste demand.只在口味需求明确的市场配置。
Market

Rice Bowls and Regional Modules米饭与区域模块

  • CoreBraised Chicken Rice黄焖鸡米饭Overseas rice-bowl demand driver.承接海外盖饭刚需。
  • CoreBeef Slices Rice一品肥牛饭Simple companion to noodle SKUs.与米线共用物料的饭类搭配。
  • OptionPickled Cabbage Fish Rice酸菜鱼米饭Useful for Canada-style store modules.适合加拿大式区域模块。
  • OptionWhole Fish and Boiled Pots酸菜鱼 / 煮锅For large stores or dense Chinese communities.适合大店或华人密集市场。
  • OptionTeppan Beef or Chicken Rice铁板牛 / 鸡饭Regional add-on when kitchen flow allows.厨房动线允许时再加装。
Attach

Snacks and Drinks小吃与饮品

  • CoreScallion Pancake葱油饼Fast add-on with broad familiarity.认知简单、出餐快的加购品。
  • CoreFried Wings / Popcorn Chicken炸鸡翅 / 盐酥鸡Supports sharing and delivery baskets.适合堂食分享和外卖加购。
  • OptionWonton in Chili Oil红油抄手For spicy-food markets.适合重口味市场。
  • OptionCoconut Lava Ball椰子流心球Dessert-style US market reference.美国市场可参考的甜品小食。
  • BrandYunnan Walnut / Pomegranate Drinks云南核桃汁 / 石榴汁One or two specialty drinks create recall.保留一两款云南饮品做记忆点。

Menu Rules

Three rules should stay visible in every market.每个市场都应该保留三条规则。

Original Soup现熬原汤

The brand cannot become a generic noodle shop. Soup is the signature.不能做成普通面馆，汤是品牌核心识别。

Free Refill续添卖点

Keep the dine-in refill story where operations and margin allow.在运营和毛利允许的市场，保留堂食续添故事。

Market Pricing市场定价

Final menu and prices are confirmed by country, city, rent and supply route.最终菜单与价格按国家、城市、租金和供应链确认。